Why, hello December! It seems like you just started yesterday, and here we are, already in the middle of the month 😮 Time sure is flying around here, is it like this everywhere?! We are pretty busy around here lately, especially with holiday things (we are hosting dinner for 8 this year on Christmas eve, yay!!!) and also trying to figure out all the things we need for the apartment for when our friends and family come to visit.
It has been a long time since I wanted to bake gingerbread cookies. In Brazil we don’t have this kind of tradition, I only remember eating them when I was a child, living in the US. But gladly, we moved to a country where there are big Christmas traditions that we like, and one of them is baking cookies! I bought a few Christmas cookie cutters last month, and couldn’t wait to use them. I decided to try my luck two Sundays ago with this recipe. You already know how I get nervous baking sweets, and since it was my first time making this cookie, I sure thought that something was going to go wrong….I’ll explain with the photos…hahahaha